https://www.youtube.com/watch?v=q1qqahqJWG0

Dick’s Last Resort
Dick’s Last Resort is a small bar and restaurant chain in the United States, known for its intentional employment of an obnoxious staff The chain consists of seventeen restaurants. The restaurant has its origins in the owners’ original opening of a “fine-dining” establishment. The establishment was a failure, which resulted in bankruptcy. Rather than continue with the upscale restaurant motif, the owners retooled their efforts and decided to “go sloppy”. The end result was a success, leading to the creation of six additional locations.
Dick’s Last Resort teaches its servers to be obnoxious. In addition to the staff, the decor is considered to be “wacky”. The restaurant uses picnic-style tables and no tablecloths. Patrons of Dick’s are expected to be insulted, or placed in uncomfortable situations. Adult bibs and large, hand-made, paper hats are given to diners to wear during their stay There are no napkins on the tables: they are generally thrown at the customers by the serving staff.
Ninja New York
Japanese cuisine just got more interesting. At Ninja New York, diners are wowed, and often at the edge of their seats, with ninjas jumping around, pop rocks on sushi rolls, smoke machine action, magicians, and an overall festive and upbeat atmosphere. The restaurant’s décor aspires to mimic a ninja village from the feudal days, providing patrons with a sense of what it was like back when.
Devil Island Prison Restaurant, China
This restaurant was initially conceptualized to scare people from a life of crime. Upon entering this restaurant, patrons are allocated a number, photographed, fingerprinted, and optionally handcuffed. The interior of the restaurant is designed after a prison, with sliding jail doors, metal floors, and rusty iron bars. Patrons dine in a prison cell and are served by waiters dressed in black-and-white striped inmate uniforms. Food includes fried, coffin-shaped bread.
Modern Toilet Restaurant
Modern Toilet Restaurant is a unique bathroom-themed restaurant chain, based in Taiwan, with several branches throughout Asia.
Everything in the 2,800-square-foot (260 m2), three-story restaurant is based on items from a bathroom. The checkered tile covered walls are adorned with showerheads, while plungers hang from the ceiling along with fæces-shaped lights. The chairs are actual unworking toilets, dishes are served on plastic miniature toilet bowls, and drinks in miniature urinals. Owner Wang Tzi-Wei opened Modern Toilet after the success of his ice cream shop that sold swirls of ice cream served in mini toilets. It is not odd for Taiwan to host restaurants with unusual themes. Taiwan also has eating locales that resemble jailhouses and hospitals.
Ithaa Undersea Restaurant
Ithaa boasts the title of the world’s first all-glass undersea restaurant, located 16 feet below sea level at the Conrad Maldives Rangali Island hotel. Ithaa serves caviar and Maldivian lobster—just a couple of the menu items to be enjoyed while taking in the 180-degree panoramic views of the water above you.
Heart Attack Grill
Heart Attack Grill is a hospital theme restaurant: waitresses (“nurses”) take orders (“prescriptions”) from the customers (“patients”). Each patient dons a hospital gown before ordering and those who do not finish their meal receive a paddling by one of the “nurses” with the option to buy the tainted paddle afterwards.
Cannibalistic Restaurant
Japan has just invented another way of eating, where a “body” is made from food and placed on an operating table, much as though in a hospital.
You can operate anyway and anywhere you want by cutting open the body and eating what you find inside. The body will actually bleed as you cut it and the intestines and organs inside are completely editable. It’s a banquet of Cannibalism.
Cabbages & Condoms
As one of the most unique restaurants in Metropolitan Bangkok, the Cabbages & Condoms (C&C) Restaurant has attracted international attention. Conveniently located near one of Bangkok’s main business districts, C&C is very popular among local and foreign clients.
The restaurant was conceptualized in part to promote better understanding and acceptance of family planning and to generate income to support various development activities of the Population and Community Development Association (PDA)